Carrot Spirals With Homemade Red Sauce

Prep time: 10 minutes 

Cook time: 20 minutes 

Total time: 30 minutes 

Serves: 2



1 package of joyloop carrot spirals

2 teaspoons of olive oil

2 shallots or 1 small onion, finely chopped

1 cup of mushrooms, chopped

1/4 cup of fresh chopped basil

2 teaspoons of garlic

1 cup of crushed San Marzano tomatoes 

Salt and pepper, to taste



chopped parsley


1. Heat the oil in a pan.

2. Add the shallot or onion and garlic. Cook over medium heat for 1-2 minutes until softened.

3. Add the mushrooms, salt, basil, and pepper, and cook for 3-5 minutes until the liquid from the mushrooms has evaporated.

4. Add crushed tomatoes and let simmer for 5-7 minutes

5. Add carrot spirals and stir together. Let everything cook for another 3-5 minutes until the spirals are done to your liking.

7. Top with parsley.